Complex

The Tagliavini COMPLEX range offers the perfect combination between shelf and convection baking and the advantages of requiring less space, with the utmost versatility in baking and a single combined exhaust system.
The numerous combinations available are capable of tackling the complete spectrum of production needs, which is why these ovens are so frequently used in a variety of settings such as supermarkets, hot food counters and sandwich and focaccia bars, where peaks in production quite often occur at particular times of the day. Thanks to the straightforward nature of their controls, these ovens can also be easily operated by unqualified personnel.

Composed of:
N. 1 ROTOR OVEN RTE 665
N. 1 WHEELED BASIC MODULE
N. 2 CHAMBER MODULE EMT 4/4060 H.24-20
N. 1 INTERMEDIATE MODULE
N. 1 OVEN TERMOVEN 5T.4060
N. 1 TRAYS SUPPORT 40 x 60
N. 1 HOOD MODULE WITH EXTRACTOR DEVICE
N. 1 SET OF EXTERNAL PANELS AND COLUMNS

ELECTRIC ABSORPTION KW. 49